Sweet spreads for fois gras and cheese, 5 flavours
This playful set of delicacies mixes fruits and vegetables into unexpected combinations, ideal for enhancing festive tables or gifting.
Presented in a branded box, it features the following five delightful spreads, perfect for pairing with foie gras and cheeses:
Confit of sweet onions from the Cévennes mountains 90g
Pear chutney with four spices 90g
Jam of black olives with ginger 90g
Fig jam 90g Green tomato jam 90g
Green tomato jam 90g
Our recommendation: Enjoy it chilled as an aperitif on a baguette or toasted bread – perfect for a summer boat ride along the canals or a picnic on the beach!
Storage: To maintain optimal freshness, store in a dry, dark place and refrigerate between 2° and 4° after opening.
This playful set of delicacies mixes fruits and vegetables into unexpected combinations, ideal for enhancing festive tables or gifting.
Presented in a branded box, it features the following five delightful spreads, perfect for pairing with foie gras and cheeses:
Confit of sweet onions from the Cévennes mountains 90g
Pear chutney with four spices 90g
Jam of black olives with ginger 90g
Fig jam 90g Green tomato jam 90g
Green tomato jam 90g
Our recommendation: Enjoy it chilled as an aperitif on a baguette or toasted bread – perfect for a summer boat ride along the canals or a picnic on the beach!
Storage: To maintain optimal freshness, store in a dry, dark place and refrigerate between 2° and 4° after opening.
This playful set of delicacies mixes fruits and vegetables into unexpected combinations, ideal for enhancing festive tables or gifting.
Presented in a branded box, it features the following five delightful spreads, perfect for pairing with foie gras and cheeses:
Confit of sweet onions from the Cévennes mountains 90g
Pear chutney with four spices 90g
Jam of black olives with ginger 90g
Fig jam 90g Green tomato jam 90g
Green tomato jam 90g
Our recommendation: Enjoy it chilled as an aperitif on a baguette or toasted bread – perfect for a summer boat ride along the canals or a picnic on the beach!
Storage: To maintain optimal freshness, store in a dry, dark place and refrigerate between 2° and 4° after opening.
Ingredients:
Pear chutney with four spices 90g: pears 71.5%, onions 23.8%, olive oil 3.6%, lemon juice 0.4%, salt 0.4%, four spices (nutmeg, pepper , cinnamon, cloves) 0.2%, pepper 0.1%.
Cévennes sweet onion confit 90g: Cévennes sweet onions 54.8%, sugar 43.8%, lemon juice 1.1%, vinegar 0.3%.
Fig jam 90g: figs 66.7%, sugar 33.3%.
Black olive jam with ginger 90g: black olives 36.6%, sugar 34.9%, water 26.2%, ground ginger 2.3%.
Green tomato jam 90g: green tomatoes 61.3%, sugar 38.7%.
About the artisans: “Toupine et Cabesselle” is a family-run artisan business located near Avignon in Provence. The name, meaning "pot and lid" in Provençal, symbolises the perfect pairing of tradition and taste. Founded by Norbert Dusserre, a chef with experience in prestigious kitchens in Monaco and France, and his two daughters, “Toupine et Cabesselle” is dedicated to highlighting the best ingredients and recipes of Provence and supporting the local farmers. Experience the essence of Provence with “Toupine et Cabesselle’s” exquisite range of artisanal delights!
